20150217_172457Fun and festive ideas for your very own Mardi Gras Party!  We’re a little North of the big festivities in New Orleans, but we can still have our own fun too!  First we’re kicking off with our new Kickin’ Cajun Dirty Rice recipe from Chef Melanie!

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Next up we have our Jell-O Shots complete with Mardi Gras themed colors!

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Our next dish is Sausage and Chicken Jambalaya, another classic Southern dish, perfect for any Mardi Gras themed party!

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Now we can’t forget about our desserts!  First up we have our traditional Paczki Donuts (Poonch Key)! These delicious treats are available at Festival Foods every year on the Monday and Tuesday of Mardi Gras only!  This year they are available Monday February 27th and Tuesday February 28th ONLY! Place your orders now! http://bit.ly/PaczkiDonutLimitedimg_5368

Of course, it wouldn’t be Mardi Gras without King Cake, which is also available at Festival Foods on Monday February 27th and Tuesday February 28th ONLY! Place your orders now! http://bit.ly/KingCakeLimited

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Last but not least we have out quick and simple Big Batch Hurricane Cocktail Recipe

  • 12 ounces light rum
  • 12 ounces dark rum
  • 10 ounce grenadine, or passion fruit syrup
  • 10 ounce fresh orange juice
  • 10 ounce sour mix or fresh lime juice
  • 3 tablespoons superfine sugar
  • Orange wedges, for garnish

Mix all the ingredients in a tall pitcher or large pot and stir to dissolve the sugar. Pour into a punch bowl and add the ice cubes and orange segments. Serve in hurricane glasses and garnish with orange.

Be careful with these, they go down very easily 😉

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à la vôtre (cheers)


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