Category Archives: Halloween

You can’t throw a Halloween party without some themed drinks, right?   Or maybe you want to enjoy the spirit of Halloween by sipping on a cocktail. Either way, I’ve got you covered! Below are 4 cocktail recipes that will be a hit this Halloween. Your friends and family will really appreciate the creativity and effort you put into making these festive drinks! Even better, one of the drinks is actually alcohol free so it’s something your kids can enjoy but have no fear; you can make an adult version for yourself 🙂 Poison Green Apple 2 oz Vodka 1 oz Orange Liqueur 1 oz Apple Liqueur Green Apple Slices   Pour ingredients into a cocktail shaker and fill with ice. Shake, and then pour into a short glass that is also filled with ice. Add an apple slice as garnish.   Vampire Blood 1 oz Mango Vodka or Pineapple Vodka … Continue reading

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Halloween might be Andrew’s favorite holiday and it’s a close second for me. Temperatures are dropping, you have to pick out your Halloween costume, decorate your house, get ready for trick-or-treaters, and the list goes on. I particularly like all the spooky food you can make for a Halloween party or just for fun! Below are a few new recipes and ideas you can try out to make the most of Halloween. Cutout Cheese and Crackers This is probably the easiest snack you can make. All you need is sliced cheese, crackers, and Halloween shaped cookie cutters. Use cookie cutters to cut different shapes out of the cheese slices. I picked Colby Jack and Cheddar cheese but you can use any flavor of sliced cheese. Pair with crackers and you have a quick snack that is still Halloween themed. Cheesy Breadstick Bones Find the recipe here! I had fun making … Continue reading

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It’s time to begin planning your menu for Halloween festivities!  If you and the kids are heading out to trick or treat, start them off right with an nice, hot meal appropriate to the holiday – we’re talking Mummy Meatloaf. Easy to prepare, just slice our meatloaf and place on a baking sheet lined with parchment paper and bake in the oven until an internal temperature of 160 degrees. While the meatloaf is cooking in the oven slice strips of your favorite white cheese that will melt easily. When your meatloaf is fully cooked wrap the white cheese and sliced black olives for eyes on the meatloaf slices and place on a clean sheet of parchment paper in a warm oven to melt the cheese slightly.  If doing anything but heat and serve before you go out trick or treating then perhaps our Ghoulash prepared and sold in our Deli may be … Continue reading

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We’ve got some scary good food to make  your BOOFFET perfect with some of our delicious prepared foods and recipes! Mini Ham Sandwiches should be on your menu because you can make them a day ahead and just pop them in the oven before your guests arrive. Don’t be surprised if they are the first thing to go! If you’re a little more adventurous how about making Booofalo Chicken Sliders using our Buffalo Burger recipe, a tasty slider with a little kick. Our Killer Artichoke Bread is to die for! A really easy recipe with excellent flavor your guest will love. Sloppy Joes are another great comfort food to make ahead of time and re-heat to serve.   Our Queso recipe is another item that can be made ahead and re-heated before serving with your choice of tortilla chips. If you don’t want to do any cooking we have a fa(boo)lous selection of prepared items in our Deli: … Continue reading

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