Tag Archives: Instant Pot

Looking for a warm, healthy, and filling breakfast on a cold winter morning?  Look no further than Instant Pot Apple Cinnamon Oatmeal!  It cooks up perfectly in little to no time, only takes one pot, and will leave you feeling very cozy 🙂 It’s the perfect combination of warm and fluffy oatmeal, apples, and cinnamon.  Even better, the recipe is vegan, if you lead a vegan lifestyle. The recipe can be found here. Start by chopping the apples into small pieces.  You essentially want to dice the apples.  A portion of the apples are going into the oatmeal to cook in the Instant Pot.  The rest of the apples will be used as topping. Add the oats, almond milk, 2 of the chopped apples, brown sugar, cinnamon, cinnamon sticks, and nutmeg to the Instant Pot (this is where the one-pot concept comes in).  I use old fashioned oats, but you … Continue reading

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Mexican Chicken and Rice is incredible!  It has the best mesquite BBQ flavor, which is slightly sweet and smoky, and it pairs perfectly with Instant Pot Mexican Rice.  Both the chicken and rice are pretty simple to assemble so this is a great go-to meal for any day of the week! The Mexican Chicken recipe can be found here. The Instant Pot Mexican Rice recipe can be found here. Start by placing the (thawed) boneless skinless chicken breasts in a large Ziploc bag.  Then pour the entire bottle of Lowry’s marinade into the bag and toss to coat.  Make sure the bag is completely seals and place in the fridge to marinate for at least 30 minutes, but ideally up to 2 hours. Once the chicken has finished marinating, heat a skillet or grill pan over medium-low heat.  Add the chicken and cook on each side for 7-8 minutes, or … Continue reading

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One of my favorite Thanksgiving traditions from my childhood was getting up early to help my mom prepare all the food.  We’d spend hours in the kitchen chopping vegetables, assembling casseroles, prepping the turkey (one in the oven and one on the grill), and baking pies.  We would clean up and get ready for the day while everything was baking in the oven, then we’d wait for company to arrive.  It was the best! This year, I’m thinking of changing the plan.  Why not do something a little simpler and less time consuming so we can enjoy each other’s company and spend the day with family?  The holidays are busy enough without spending hours in the kitchen, so I want to create a menu that is delicious but also fairly quick to put together.  At least that’s what I want my thought process to be going into the holiday season!  … Continue reading

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Instant Pot Cajun Chicken with Rice has become a family dinner favorite at my house.  It’s easy to make, delicious, and something simple you can make in one pot.  It’s the perfect comfort food on a cold night…or any busy night when you don’t have a lot of time to cook!  Even better, it saves on dishes, so you don’t have to spend too much time on cleanup duty 🙂 The recipe can be found here. Start by chopping the veggies. Then slice the chicken breasts into strips.  You can keep the chicken breasts whole if you want but the chicken strips cook faster and more evenly.  Place the chicken in a bowl with 1 Tbsp Cajun seasoning and toss to coat. Place the rice in a strainer and rinse thoroughly.  You want to remove the outside starch and prevent the rice from clumping together while cooking. Turn the Instant … Continue reading

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Frittata’s make a great breakfast, brunch or brinner (breakfast for dinner as we call it at our house).  A frittata is an egg-based dish, similar to an omelet or quiche, with your choice of veggies, meat, or cheese inside.  I like to make frittata’s in an Instant Pot because it requires a lot less work – use one pot, set the timer, and go about your day until the timer ends.  The frittata is cooked to perfection with fluffy eggs, tender veggies, and melted cheese. The recipe can be found here. Start by doing all the prep work.  Chop the veggies and set aside.  I like to use a combination of peppers, onion, and spinach, but you can add any veggies you like! Crack the eggs into a large mixing bowl and whisk together.  Then add the heavy cream and whisk to combine.  Then season with salt and pepper and … Continue reading

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