Tag Archives: Maple Syrup

Mini Pancake Muffins are my new favorite breakfast treat!  They are both a pancake and muffin, so you get the best of both worlds.  Plus, they are mini / bite-sized pieces so you can enjoy a variety or all of the same kind, and not feel bad about how much you eat 🙂 The first recipe is for Mini Pancake Muffins.  These are essentially plain pancakes in mini muffin form.  The recipe makes 24 mini muffins, so I kept 8 plain flavored, made 8 chocolate chip flavored, and made 8 blueberry flavored.  I do have a sweet tooth, so the chocolate chip were my favorite but all tasted amazing! The recipe can be found here. Preheat the oven to 400 degrees.  Spray a mini muffin pan (with 24 small wells) with cooking spray. In a mixing bowl, whisk together the flour, baking powder, baking soda, and sugar.  This is the … Continue reading

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Just when you thought breakfast couldn’t get any better, along comes Pancake Breakfast Tacos! All your favorite breakfast foods are combined in a pancake shell to create these breakfast tacos; piled high with scrambled eggs, bacon, sausage, etc.  Super yummy and easy to make, so start your morning right with Pancake Breakfast Tacos! The recipe can be found here. Start by making the pancake mixture according to package instructions.  Heat a flat-bottomed skillet or griddle.  Once hot, add the pancake batter and cook the pancakes according to package instructions.  I made 6 large pancakes but make however many batches necessary to feed your family or guests. If you are making multiple batches, I recommend preheating the oven to 200 degrees and placing the cooked pancakes on a baking sheet in the oven to stay warm while the rest of the pancakes are cooking.  You can always place the cooked pancakes … Continue reading

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Today is National Waffle Day and what better way to celebrate than with some yummy waffles!  Traditional waffles are best when smothered in syrup or topped with fried chicken or fruit.  I bet really anything would be delicious when paired with a waffle 🙂 but I thought it would be fun to try something different.  I’m making Cinnamon Roll Waffles and Hash Brown Waffles to enjoy while observing this fine holiday! Cinnamon Roll Waffles are exactly what you think – waffles made from cinnamon rolls.  These are SUPER easy to make and take about the same amount of time as a traditional waffle when using a waffle iron.  Still undecided?  You don’t need to make any batter because you are using refrigerated, store-bought cinnamon rolls. Open a can of Pillsbury Grand! Cinnamon Rolls and pull each roll apart.  I like to set them on wax paper, so they don’t stick … Continue reading

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For many years I thought the word “slider” meant a tiny hamburger, but boy was I wrong!  Sliders are small sandwiches made with slider rolls that come in a variety of flavors, and they are all the rage.  Think meat and cheese melted together in the oven on a crisp roll – yum! I can attest that all the recipes I’m about to share with you are not only delicious but easy to make.  You can even customize for various occasions – Kentucky Hot Brown Sliders for a Kentucky Derby Party, Apple Turkey Cheddar Sliders using the apples you purchased at the Apple Orchard, Chicken and Waffle Sliders when hosting brunch, etc.  You get the idea 🙂 Ham and Swiss Sliders are probably the most common slider (in my world at least).  These are filled with juicy ham and Swiss cheese nestled in a Kings Hawaiian Roll.  The tops of … Continue reading

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