Tag Archives: S’more

Fall is here!  AKA pumpkin spice season has begun.  It officially started a few weeks ago and I’m behind but don’t worry, I’ve been participating in the craze and am ready to share my recipes with you 🙂 My first recipe for the Chocolate Chip Pumpkin Blondies.  I call these “blondies”, but they have a more cakelike texture than a traditional blondie and are quite dense.  They are thick, chewy, soft, and moist, and hard to not eat all at once!  It’s the perfect combination of flavors with the pumpkin spice and chocolate chips. The recipe can be found here. Start by preheating the oven to 350 degrees F.  This part is optional, but you can line a 9×13 baking pan with parchment paper or you can skip this step.  The parchment paper helps lift the blondies out of the baking pan when cool and ready to slice but you can … Continue reading

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No access to a campfire?  Make these no-bake s’more bars instead!  I have 2 recipes to share with you today, both involve Golden Graham cereal and s’more ingredients.  They are quick and easy to make, great for summer, require no open flame, and will be enjoyed by all.  They have all the flavors of traditional s’mores (except one has peanut butter added) …and are packed with ooey gooey marshmallows, rich chocolate, and crunchy cereal.  Talk about great taste and texture! The recipes can be found here, and I’ll walk you through how to make each: Golden Graham S’more Bars Peanut Butter Golden Graham S’more Bars   Let’s start with Golden Graham S’more Bars.  Spray a 9×13 baking dish with cooking spray and set aside.  Pour the cereal into a large mixing bowl and set aside. Add the butter, corn syrup, chocolate chips, and 5 cups of marshmallows to a saucepan and heat over low heat until melted, stirring … Continue reading

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Today is National S’mores Day.  A s’more traditionally consists of a roasted marshmallow on top of melted chocolate sandwiched between two graham crackers.  It’s a very popular campfire treat loved by people of all ages!  It’s ooey, gooey, toasty, deliciousness!  What better way to honor this classic treat than by testing out a few recipes 🙂 First up is No Bake S’Mores.  This recipe only requires 4 ingredients and is the perfect indulgence! The recipe can be found here. I find it easiest to line a bread pan with parchment paper or plastic wrap.  Then place the graham crackers in a plastic bag and smash into fine crumbs.  Melt the butter and add the graham cracker crumbs to the melted butter. Pour the mixture into the bread pan but make sure to reserve 1 Tbsp to sprinkle on top.  Press down to make a flat layer.  If you want a … Continue reading

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