For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Italian-Style Ground Beef Meatloaf
Rate this Recipe
This delicious meatloaf offers up the flavors of Italy.
|1 1/2 lb. ground beef, 92% lean|
|1/2 cup onion, (finely chopped)|
|1/2 teaspoon basil, (dried)|
|1/2 teaspoon oregano, (dried)|
|1 teaspoon garlic powder|
|1/2 cup Italian breadcrumbs|
|1/2 cup Parmesan cheese, (shredded)|
|1/3 cup flat-leaf parsley, (chopped)|
|1/2 teaspoon salt|
|1/4 teaspoon black pepper|
|2 egg whites|
|1 cup tomato-basil pasta sauce|
- Preheat oven to 350° F.
- In a large bowl, combine beef through 1/2 cup pasta sauce; gently mix ingredients together.
- Place beef mixture on a broiler pan coated with cooking spray; shape into an 8 x 4-inch loaf.
- Brush the top of the meatloaf with remaining 1/2 cup of pasta sauce. Bake for 1 hour.
- Remove from oven and allow meatloaf to rest for 10 minutes. Cut into 12 slices then serve.
See Other Recipes Like This
Tasty Recipes for a Gluten-Free Life
Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >
©2019 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.