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Thai Rice

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Serves 6


Ingredients:

1 cup basmati rice
2 tablespoons oil
1 tablespoon Urban Accents Thai Garden Spice Mix
1 cup chicken broth
1 cup coconut milk
1 teaspoon salt
1 tablespoon fine minced lemongrass

Directions:

  1. In sauce pan, heat oil on high heat, add raw rice and saute 1 minute. Add broth, milk and salt. Bring to boil, turn down to simmer and cover part way. Simmer for 15-20 minutes, turn off heat and let sit covered for 10 more minutes. Add lemongrass, fluff with a fork, and serve.
Course: Side
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In no event shall Festival Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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