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Holiday Peppermint Pretzels

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Ingredients:

55 Snyder's Snap Pretzels (Waffle Shape)
55 Peppermint Hershey Kisses
55 M&M Candies

Directions:

  1. Preheat the oven to 250 degrees F. Line a baking sheet with parchment paper.
  2. Arrange the pretzels on the baking sheet in a single layer.
  3. Top each pretzel with one Hershey Kiss.
  4. Bake for 4-5 minutes or until the kisses start to melt.
  5. Remove from the oven and place one M&M candy on top and press down slightly.
  6. Let the chocolate cool completely.
  7. Store in an airtight container on the counter. Enjoy!
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