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Spaghetti Made Easy
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Ingredients:
| 1 large yellow onion, chopped |
| Olive Oil |
| 1 large jar Prego Spaghetti Sauce, (48 oz) |
| 2 tablespoons sugar |
| 1/8 teaspoon garlic powder |
| 1/4 cup dried oregano |
| 2 lb. Our Own Hot Italian Sausage |
| 1 bunch fresh Italian parsley, chopped |
| 2 packages Buitoni Fettuccine, (9 oz. each) |
| Shredded Parmesan Cheese |
Directions:
- Saute onion in olive oil until translucent.
- Combine sauce, sugar, garlic powder and oregano, add sautéed onions and simmer on low medium heat.
- In a fry pan cook Italian Sausage thoroughly. Combine with sauce and simmer approximately 20 minutes.
- Right before serving add chopped Italian parsley to the meat sauce mixture.
- Prepare fettuccine according to package instructions. Serve with shredded parmesan cheese for topping
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