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Scandinavian Christmas Pudding





Serves 6
Ingredients:
| 1/2 cup butter |
| 1/2 cup flour |
| 4 cups whole milk |
| 1 cup heavy cream or half and half |
| 1/2 cup sugar |
| 1/2 teaspoon salt |
| 1 teaspoon vanilla extract |
| 1/4 cup melted butter, for topping |
| Cinnamon-sugar, for topping |
Directions:
- In large, heavy pan, melt 1/2 cup butter and add flour, cook about 3 minutes, stirring constantly.
- Pour in milk, heavy cream, sugar, and salt, stirring frequently until mixture bubbles and thickens. Stir in vanilla. Pour 1/4 cup melted butter on top. Sprinkle with cinnamon-sugar, serve warm.
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