order online
weekly specials
For the Love of Cooking
|Recipes and Resources for Making Great Food
Advanced Search
My Recipe Box
May We Recommend
Butternut Squash Lasagna
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
My Recipe Box
Recipes
Shopping List
Seasoned Potato Wedges
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 2 Large Baking Potatoes, or 4 smaller potatoes |
| 1 Tsp Paprika |
| 1/2 Tsp Garlic Powder |
| 1/2 Tsp Onion Powder |
| 1 Tbsp Olive Oil |
| Salt and Pepper, to taste |
| Cooking Spray |
Directions:
- Preheat oven to 400 degrees. Spray a baking sheet with cooking spray.
- Wash the potatoes but don’t peel them.
- Slice in half lengthwise, then slice each half into 4 smaller wedges. You should have 8 wedges per potato.
- Add the wedges to a large Ziploc bag.
- Add the paprika, garlic powder, onion powder, olive oil, salt and pepper to the Ziploc bag. Shake to coat the potatoes.
- Spread the wedges in a single layer on a baking sheet. Bake for 35-40 minutes or until golden brown and cooked through.
- Serve with your favorite dipping sauce.
Similar Recipes :
©2024 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.
What's Trending
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
event information and much more!
Please enter a valid email address.