order online
weekly specialsAdd Timer
For the Love of Cooking
|Recipes and Resources for Making Great Food
Advanced Search
My Recipe Box
May We Recommend
Chicken Tikka Masala
My Recipes
no saved recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
My Recipe Box
Recipes
Shopping List
Green Beans with Cranberries and Walnuts
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
+ Add All Ingredients to Shopping List
| 1 lb Fresh Green Beans, washed and ends trimmed+ Add to Shopping List |
| 4 Garlic Cloves, peeled and sliced into quarters+ Add to Shopping List |
| 2 Tbsp Olive Oil+ Add to Shopping List |
| Salt & Pepper, for seasoning+ Add to Shopping List |
| Sprinkle of Sugar+ Add to Shopping List |
| 1 Tsp Lemon Zest+ Add to Shopping List |
| 2 Tsp Lemon Juice+ Add to Shopping List |
| 1/2 Cup Dried Cranberries, plus more to taste+ Add to Shopping List |
| 1/2 Cup Chopped Walnuts, plus more to taste+ Add to Shopping List |
Directions:
- Preheat the oven to 350 degrees. Line a baking sheet with aluminum foil.
- Toss the green beans with garlic, olive oil, salt, pepper, and sugar. This can be done in a bowl or right on the baking sheet. Spread in a single layer on the baking sheet and roast for 10 minutes.
- Remove from the oven, toss the green beans, and bake for another 10 minutes. The beans should be tender and just starting to shrivel.
- Add the lemon zest, lemon juice, cranberries and walnuts. Toss to combine. Add additional salt, pepper, and lemon juice to taste. Serve warm.
Similar Recipes :
©2025 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.
What's Trending
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
event information and much more!
Please enter a valid email address.