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A simple recipe for a delicious seafood dish.
|1 pound large shrimp, peeled and deveined|
|2 teaspoons Cajun Seasoning|
|2 tablespoons butter|
|1 package rice, cooked|
- Coat shrimp with seasoning.
- Melt butter in large skillet on medium heat. Add shrimp; cook and stir 3 minutes or just until shrimp turn pink. Serve over cooked rice, if desired.
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