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Pumpkin French Toast

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Ingredients:

6 Slices Texas Toast
2 Eggs
1/3 Cup Milk
1/4 Cup Pumpkin Puree
3/4 Tsp Vanilla Extract
1/2 Tsp Cinnamon
1/2 Tsp Pumpkin Pie Spice
1/4 Cup Sugar, for cinnamon sugar french toast
1 1/2 Tsp Cinnamon, for cinnamon sugar french toast

Directions:

  1. Whisk together all ingredients, except the ¼ cup sugar and 1 ½ tsp Cinnamon.
  2. Slice bread into strips or leave whole if you prefer.
  3. Heat a skillet over medium heat. Melt 1 Tbsp butter in pan.
  4. Dip the bread into the batter but be careful to not let it soak.
  5. Place the bread in the pan and cool until golden brown on each side. Repeat until all pieces of bread have been cooked.
  6. If you want to make cinnamon sugar French toast, combine 1/4 cup sugar and 1 1/2 tsp cinnamon, and roll the cooked bread into the mixture.
  7. Serve with butter and warm maple syrup.
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In no event shall Festival Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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