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Omelet in a Mug

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Ingredients:

1 Tbsp Butter
2 Tbsp Milk
2 Large Eggs
Salt
Black Pepper
1-2 oz Shredded Cheese
1-2 oz Bacon Crumbles or Diced Ham
Other Filling of Choice: Green Onion, Spinach, Chives, etc.

Directions:

  1. Add the butter to a large mug and melt in the microwave for about 30 seconds. Add the milk and eggs and whisk to combine. Season with salt and pepper.
  2. Add the cheese and bacon and/or ham and any other ingredients of your choosing (veggies, etc.) and whisk to combine. You only need about 1-2 Tbsp of each, due to the size of the much.
  3. Microwave for 30 seconds then stir. Microwave for another 30 seconds and stir again. Microwave for another 30 seconds then check the center. If done, go ahead and enjoy. If not quite set, microwave for another 30 seconds. You should need 90-120 seconds total to completely cook the eggs.
  4. Serve immediately and enjoy!
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