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Bacon Apple Cheddar Quesadillas

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Ingredients:

1 Honeycrisp Apple, cored and thinly sliced
6 Slices of Bacon or Turkey Bacon, cooked and crumbled
1 Cup Cheddar Cheese, shredded
4 Flour Tortillas

Directions:

  1. Place one tortilla in a large skillet. Top with shredded cheese, crumbled bacon, and sliced apple. Place one tortilla on top.
  2. Heat the skillet over medium heat and cook the quesadilla until the bottom is golden brown and the cheese is melted. Carefully flip and cook on the other side until golden brown.
  3. Remove to a cutting board and follow the instructions to prepare and cook the second quesadilla.
  4. Slice each quesadilla, serve, and enjoy!
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