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Cinnamon Bread French Toast





Serves 12
Ingredients:
| 1 loaf Taste of Scandinavia Chunky Cinnamon bread |
| 8 eggs |
| 1/2 cup heavy whipping cream |
| 1 tablespoon granulated sugar |
| Nonstick spray or butter, for griddle or pan |
| Powdered sugar, for garnish |
Directions:
- Whisk together the eggs, cream, and sugar. Pour into a large baking dish (a lasagna dish works great).
- Place the bread slices inside the batter and coat evenly on both sides, turning occasionally, about 10 minutes. You want the bread to soak up all the egg mixture.
- Preheat a griddle (or pan) to 375 degrees F. Spray (or butter) with nonstick spray and grill the slices, about 3-4 minutes per side or until a nice golden crust is achieved on both sides. Dust with powdered sugar, garnish with berries, and serve with your favorite maple syrup.
- Make Ahead Tip: French toast is a great breakfast item to entertain with also. You can make as much as you need a head of time, then keep the toasts warm in a 300 degrees F oven (covered) for up to 30 minutes. Garnish with sugar and berries just before serving.
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