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Ingredients:
| 8 oz Belgioioso Parmesan shredded cheese |
Directions:
- Preheat oven to 350. Oil cookie sheet pan and place 1 Tbsp. of shredded Belgioioso Parmesan in piles on the pan. Bake for 5-6 minutes or until cheese starts to brown. Remove from oven and let cool for a minute. Remove crisps from the pan and cool completely. Serve as a snack or as garnish for salads or soups.
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