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Avocado Ranch Dip

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Ingredients:

2 Avocados
1/2 Cup Plain Greek Yogurt
3 Tbsp Skim Milk
2 Tsp Dried Parsley
1 1/4 Tsp White Vinegar
3/4 Tsp Onion Powder
3/4 Tsp Salt
1/2 Tsp Dried Dill
1/4 Tsp Garlic Powder
Veggies, for dipping
Tortilla Chips, for dipping

Directions:

  1. Add all ingredients to the bowl of a food processor and pulse until thoroughly combined and smooth. Taste and adjust salt as needed.
  2. Serve with fresh chopped veggies or Tortilla chips.
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