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Ingredients:
| 4 Cups Bisquick Pancake Mix |
| 2 Cups Milk |
| 4 Eggs |
| Toppings of your choice: fresh berries, chocolate chips, etc. |
| Butter and Maple Syrup, for serving |
Directions:
- Preheat the oven to 425 degrees F. Generously spray a baking sheet with cooking spray.
- In a large bowl, whisk together the pancake mix, milk, and eggs.
- Pour the batter onto the prepared baking sheet.
- Add the toppings of your choice - blueberries, bananas, strawberries, chocolate chips, butterscotch chips, etc. Anything you like on top of pancakes!
- Bake on the center rack for 15-17 minutes or until golden brown.
- Remove from the oven and use a pizza cutter to slice the pancake into squares.
- Serve warm with butter, peanut butter, and maple syrup on the side for topping.
| Course: | Breakfast, Brunch, Dinner, Lunch, Meatless |
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