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Homemade Chocolate Peanut Butter Cups
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Frosted Animal Cookie Ice Cream





Ingredients:
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1 1/2 Cups Whole Milk+ Add to Shopping List |
1 1/2 Cups Sugar+ Add to Shopping List |
Pinch of Salt+ Add to Shopping List |
1 1/2 Cups Half & Half+ Add to Shopping List |
1 1/2 Tbsp Vanilla Extract+ Add to Shopping List |
2 Cups Whipping Cream+ Add to Shopping List |
1 Bag Frosted Animal Cookies (about 3 cups), broken into pieces+ Add to Shopping List |
Rainbow Nonpareil Sprinkles+ Add to Shopping List |
Directions:
- Add the whole milk, sugar, salt, half & half, and vanilla to a mixing bowl. Whisk to combine. Add the whipping cream and stir to combine.
- Cover and refrigerate until chilled, about 2 hours.
- Pour into the ice cream maker and churn according to manufacturer instructions.
- Transfer to a freezer safe dish. Mix in the animal cookies and about ¼ cup of sprinkles. Cover and freeze overnight.
- Serve and enjoy!
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