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Fig & Apple Bruschetta
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Ingredients:
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| 4 oz Goat Cheese+ Add to Shopping List |
| Fig Jam or Fig Spread+ Add to Shopping List |
| Honey+ Add to Shopping List |
| 1/2 Granny Smith Apple, diced+ Add to Shopping List |
| Chopped Walnuts+ Add to Shopping List |
| French Loaf or Baguette, about 8-10 slices+ Add to Shopping List |
Directions:
- Bake the bread according to package instructions. Let cool slightly and slice into 8-10 slices.
- Even divide and spread the goat cheese on each slice of bread.
- Top with fig jam/spread, about ½ Tbsp per slice of bread.
- Drizzle with honey.
- Top with the diced apple and chopped walnuts.
- Drizzle with additional honey.
- Serve and enjoy immediately. Store any leftovers in an airtight container in the fridge.
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