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White Cheddar Grilled Cheese with Peaches and Honey
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Ingredients:
| 4 Slices of Bread |
| Butter |
| 4 Slices of White Cheddar Cheese |
| 1 Peach, pitted and thinly sliced |
| 2 Tbsp Honey |
Directions:
- Butter one side of each slice of bread. Place 2 pieces of bread, butter side down, in a skillet.
- Add one slice of cheese to each piece of bread. Top with sliced peaches and drizzle with honey.
- Place the second slice of cheese on top of the peaches and honey.
- Top with the other slice of bread, butter side out.
- Heat over medium heat until golden brown and crisp then flip and cook the other side until golden brown and crisp. The cheese should be melted and the peaches slightly warm.
- Remove from the heat, slice in half, serve, and enjoy!
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