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Layered Taco Dip
Serves 20
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Ingredients:
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| 2 cans Frito-Lay Bean Dip, or one can refried beans+ Add to Shopping List |
| 1 package taco seasoning mix+ Add to Shopping List |
| 1 package cream cheese, softened+ Add to Shopping List |
| 1 container sour cream+ Add to Shopping List |
| 1 jar jar salsa+ Add to Shopping List |
| 1 large tomato, chopped+ Add to Shopping List |
| 1 cup prepared guacamole+ Add to Shopping List |
| 1 green bell pepper, chopped+ Add to Shopping List |
| 1 bunch green onions,, chopped+ Add to Shopping List |
| 1 can sliced black olives, drained+ Add to Shopping List |
| 2 cups shredded Mexican Blend or Sharp Cheddar cheese+ Add to Shopping List |
Directions:
- Spread the bean dip or refried beans onto a large serving platter. In a medium bowl, blend the taco seasoning mix, softened cream cheese, and sour cream and spread over the bean dip. Spread the prepared guacamole over the sour cream mixture. Top the layers with salsa. Sprinkle the salsa layer with the shredded cheese. Place a layer of tomato, green bell pepper, green onions over the shredded cheese. Garnish with black olives and serve with tortilla chips.
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