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Artichoke Dip with Curry





Serves 6
Ingredients:
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1 can artichoke hearts, chopped+ Add to Shopping List |
1 cup mayonnaise+ Add to Shopping List |
1 cup shredded Italian cheese blend+ Add to Shopping List |
3 green onions, chopped+ Add to Shopping List |
1/4 cup peppadews, diced+ Add to Shopping List |
1 1/2 tablespoons lemon juice+ Add to Shopping List |
2 cloves garlic, minced+ Add to Shopping List |
1/2 teaspoon curry powder+ Add to Shopping List |
Black pepper, to taste+ Add to Shopping List |
Directions:
- Combine all in mixing bowl, mix well & spread in small baking dish. Sprinkle more Italian cheese blend on top and bake at 350 degrees F for 20 minutes. Serve with toasted French bread or crackers.
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