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Baked Cheddar Olives





Serves 24
Ingredients:
| 1 cup cheddar, shredded |
| 2 tablespoons unsalted butter, softened |
| 1/2 cup flour |
| 1/8 teaspoon cayenne pepper |
| 24 Stuffed green olives, sundried tomato, jalapeno or garlic, drained |
Directions:
- In bowl combine first 4 ingredients by hand until the mixture comes together.
- Cover olives in cheese mixture.
- Place on baking sheet and bake at 400' for 15 minutes.
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