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Onion and Wisconsin Cheese Party Bread
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Serves 12
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Ingredients:
1/2 cup chopped onion
1 tablespoon butter
1 egg, slightly beaten
1/2 cup milk
1 1/2 cups Bisquick
1 cup shredded Wisconsin Sharp Cheddar Cheese, divided
1 tablespoon poppy seeds
2 tablespoons butter, melted
Directions:
Sauté onion in shortening until tender.
Mix egg, milk and blend in Bisquick. Add onion and half of the cheese. Spread dough in greased baking dish. Sprinkle top with remaining cheese and poppy seeds. Sprinkle melted butter over top.
Bake at 400 degrees F for 25 minutes. Serve hot with butter.
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1 cup shredded Wisconsin Sharp Cheddar Cheese, divided
1 tablespoon poppy seeds
2 tablespoons butter, melted
Directions:
Sauté onion in shortening until tender.
Mix egg, milk and blend in Bisquick. Add onion and half of the cheese. Spread dough in greased baking dish. Sprinkle top with remaining cheese and poppy seeds. Sprinkle melted butter over top.
Bake at 400 degrees F for 25 minutes. Serve hot with butter.
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