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Smoked Salmon Spread





Serves 6-8
Ingredients:
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8 oz cream cheese, softened+ Add to Shopping List |
1 cup shredded smoked salmon+ Add to Shopping List |
2 green onions, chopped+ Add to Shopping List |
2 cloves garlic, minced+ Add to Shopping List |
1 1/2 tablespoons fresh lemon juice+ Add to Shopping List |
1/2 cup heavy cream or creme fraiche+ Add to Shopping List |
2 tablespoons choppeddill or tarragon+ Add to Shopping List |
Salt, to taste+ Add to Shopping List |
Pepper, to taste+ Add to Shopping List |
Directions:
- Place cream cheese in mixer or food processor and mix until smooth.
- Scrape sides down well, then add the rest of the ingredients and pulse 4 times or mix 10 seconds or so.
- Taste and adjust seasonings. Can be made one day ahead. Serve chilled with crackers or bread!
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