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Margarhita Pizza

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Serves 6


Ingredients:

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1 package Pillsbury pizza dough+ Add to Shopping List
1 large ripe tomato, sliced+ Add to Shopping List
2 Ovolini, large fresh mozzarella, sliced+ Add to Shopping List
2 cloves garlic, minced+ Add to Shopping List
1/2 cup ground Parmesan cheese+ Add to Shopping List
4 tablespoons olive oil+ Add to Shopping List
4 tablespoons sliced fresh basil+ Add to Shopping List
Salt, to taste+ Add to Shopping List
Pepper, to taste+ Add to Shopping List

Directions:

  1. Take pizza dough and cut tube of dough in half, work with your hands to pull it into a circle. Place on a cutting board and roll each piece of dough into a 12-inch circle or shape!
  2. Prepare the rest of the ingredients and have them ready before cooking the crust.
  3. Brush one side with 1 tablespoon olive oil and place on a medium hot grill. Cook one side until light brown; turn and start placing all your ingredients on top. Start with parmesan and garlic, then place the tomatoes and mozzarella and a little more parmesan. Cover the grill and let finish cooking and melting.
  4. When done, sprinkle on salt and pepper and of course all the fresh basil you want. Yum!
Course: Dinner, Lunch
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