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Teriyaki Green Beans

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Serves 4


Ingredients:

1 bag cleaned green beans, (12 oz.)
1/4 cup olive oil
3/4 cup House of Tsang Korean Teriyaki Stir-Fry Sauce

Directions:

  1. Place wide skillet with olive oil on high heat. When hot but not smoking add beans. Toss around for about 3-5 minutes. Then add sauce and turn heat down to medium. Toss to coat and cook another 3 minutes or until tender.
Course: Side
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