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Apple Walnut French Toast

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Serves 4 - 6


Ingredients:

1 loaf Apple Walnut Bread
8 eggs
1/2 cup milk
1 tablespoons granulated sugar
1 teaspoon Vanilla extract, (optional)
Nonstick spray or butter, for griddle or pan
Maple Syrup, for serving

Directions:

  1. Whisk together the eggs, milk, sugar, and vanilla in a shallow mixing bowl.
  2. Dip the bread slices in the egg mixture and coat evenly on both sides.
  3. Preheat a griddle (or pan) to 375 degrees F. Spray (or butter) with nonstick spray and grill the slices, about 3-4 minutes per side or until a nice golden crust is achieved on both sides. Serve with your favorite maple syrup.
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