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Spicy Thai Peanut Burger

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Serves 4


Ingredients:

1 Lb Ground Turkey, or ground chicken
1/4 Cup Peanut Sauce, plus more for topping
1/4 Cup Green Onions, chopped
1/4 Cup Cilantro, chopped
1 Egg
1/4 Cup Panko Bread Crumbs
Hamburger Buns
Provolone cheese, optional

Directions:

  1. Mix the ground turkey (or chicken), peanut sauce, green onions, cilantro, egg, and bread crumbs in a large bowl.
  2. Heat a large skillet over medium heat.
  3. Form the mixture 4 patties and place in the skillet.
  4. Cook for about 7-8 minutes on each side.
  5. Place each burger on a bun and drizzle with peanut sauce.
  6. Top with additional toppings of your choosing.
Course: Dinner, Poultry, Sandwich
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In no event shall Festival Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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