For the Love of Cooking
|
Recipes and Resources for Making Great Food
May We Recommend
Salsa Verde Chicken Bake
Find More Favorites
Banana Cookies with Brown Sugar Cream Cheese Frosting
Add to My Recipes +
Print this Recipe
|
Full Screen View
Ingredients:
1/2 Cup Salted Sweet Cream Butter 1 Cup Sugar 2 Eggs 1 Tsp Vanilla 1/2 Tsp Cinnamon 1/4 Tsp Ground Cloves 2 1/4 Cups Flour 1 Tsp Baking Soda 1/2 Tsp Salt 3 Ripe Bananas, mashed Fall Themed Sprinkles
In the bowl of a stand mixer, add the butter and sugar, and mix together until well combined. Add the eggs and vanilla and beat until combined. Add the mashed bananas, baking soda, salt, cinnamon, and cloves. Mix until well combined. Add the flour, one cup at a time, and mix until combined. Preheat the oven to 375 degrees. Scoop the cookie dough onto 2 cookies sheets, about 2 Tbsp in size. Bake for 8-10 minutes. The cookies will be gooey. Let cool. In the bowl of a stand mixer, add the softened cream cheese and butter, and mix until well combined. Add the vanilla and brown sugar and mix until incorporated. Add the powdered sugar, one cup at a time, and mix until well combined. Spread the frosting on top of each cookie. Sprinkle with fall themed sprinkles and enjoy. Store in an airtight container in the fridge. Brown Sugar Cream Cheese Frosting 1/2 Cup Salted Sweet Cream Butter, softened 8 oz Cream Cheese, softened 1 Cup Brown Sugar 2 Tsp Vanilla 3 Cups Powdered Sugar
view disclaimer
In no event shall Festival Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
©2024 Knowlan's Super Markets Inc. Website By:
DW Green Co. All rights reserved.
Banana Cookies with Brown Sugar Cream Cheese Frosting
Ingredients:
1/2 Cup Salted Sweet Cream Butter 1 Cup Sugar 2 Eggs 1 Tsp Vanilla 1/2 Tsp Cinnamon 1/4 Tsp Ground Cloves 2 1/4 Cups Flour 1 Tsp Baking Soda 1/2 Tsp Salt 3 Ripe Bananas, mashed Fall Themed Sprinkles
Brown Sugar Cream Cheese Frosting 1/2 Cup Salted Sweet Cream Butter, softened 8 oz Cream Cheese, softened 1 Cup Brown Sugar 2 Tsp Vanilla 3 Cups Powdered Sugar
Directions: In the bowl of a stand mixer, add the butter and sugar, and mix together until well combined. Add the eggs and vanilla and beat until combined. Add the mashed bananas, baking soda, salt, cinnamon, and cloves. Mix until well combined. Add the flour, one cup at a time, and mix until combined. Preheat the oven to 375 degrees. Scoop the cookie dough onto 2 cookies sheets, about 2 Tbsp in size. Bake for 8-10 minutes. The cookies will be gooey. Let cool. In the bowl of a stand mixer, add the softened cream cheese and butter, and mix until well combined. Add the vanilla and brown sugar and mix until incorporated. Add the powdered sugar, one cup at a time, and mix until well combined. Spread the frosting on top of each cookie. Sprinkle with fall themed sprinkles and enjoy. Store in an airtight container in the fridge. Brown Sugar Cream Cheese Frosting
Please enter a phone number you would like to text this recipe to.
SEND
Please enter a valid phone number.
There was an error sending your shopping list! Please try again.
order online
weekly specials
What's Trending
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
event information and much more!
Please enter a valid email address.