For the Love of Cooking

|

Recipes and Resources for Making Great Food

My Recipe Box

May We Recommend

Loaded Beef Burrito Bowls
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
My Recipe Box
Recipes
Menu
Shopping List

Homemade Pop Tarts

Rate this Recipe


Ingredients:

1 Pint Blueberries or Raspberries
1/2 Cup Baker's Sugar
2 Tbsp Cornstarch
3 Tbsp Water
1 Package Refrigerated Pie Crust (2 Pie Crusts Total)
1/2 Cup Powdered Sugar
1/4 Tsp Vanilla Extract
Sprinkles

Directions:

  1. Rinse the berries and pat dry. Place the entire pint of berries in a small saucepan. Add ½ cup sugar, 2 Tbsp cornstarch, and 2 Tbsp water. Heat the saucepan over low heat and keep a constant simmer, stirring occasionally so the berries don’t stick to the bottom and burn. Cook for about 10 minutes. The berry mixture will thicken and create a nice sauce. Remove from the heat and cool for about 10 minutes.
  2. Preheat the oven to 425 degrees. Line a baking sheet with parchment paper.
  3. Unroll one pie crust. Cut the crust into a rectangle and discard the extra dough. Cut the rectangle into 9 pieces, about 2x3 in size. Place the dough on the baking sheet, leaving room between each piece.
  4. Add a scoop of the berry mixture in the center of each piece of dough.
  5. Unroll the second pie crust. Cut the crust into a rectangle and discard the extra dough. Cut the rectangle into 9 pieces, about 2x3 in size. Place the dough on top of the fruit mixture to make a second layer.
  6. Use a fork to crimp the edges around each Pop Tart to seal in the fruit mixture.
  7. Bake for 10-12 minutes or until crust is golden brown. Remove to a cooling rack and let cool slightly.
  8. Mix the powdered sugar, vanilla and 1 Tbsp water. Spoon the frosting over the top, letting the warm Pop Tarts melt the frosting so it drips down the sides. Add a few sprinkles and enjoy!
Course: Breakfast, Brunch, Snack, Treat
view disclaimer
In no event shall Festival Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes :

Rate this Recipe

What's Trending

Be In The Know!

Sign up for our email list and receive weekly deals, special offers,
event information and much more!

Please enter a valid email address.

©2024 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.