order online
weekly specialsAdd Timer
For the Love of Cooking
|Recipes and Resources for Making Great Food
Advanced Search
My Recipe Box
May We Recommend
Homemade Chocolate Peanut Butter Cups
My Recipes
no saved recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
My Recipe Box
Recipes
Shopping List
Caprese French Bread Pizza
Serves 4-6
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
+ Add All Ingredients to Shopping List
| 1 French Bread Loaf, cut in half horizontally+ Add to Shopping List |
| 8 oz Jar Basil Pesto, homemade or store-bought+ Add to Shopping List |
| 16 oz Fresh Mozzarella, sliced+ Add to Shopping List |
| 5-6 Roma Tomatoes, sliced+ Add to Shopping List |
| Fresh Basil, chopped, for topping+ Add to Shopping List |
| Olive Oil, for topping+ Add to Shopping List |
| Balsamic Vinegar, for topping+ Add to Shopping List |
Directions:
- Preheat the oven to 350 degrees F.
- Slice the French bread in half, horizontally. If the bread is too long to fit on the baking sheet, slice the bread in half.
- Spread the basil pesto evenly over each piece of bread. Place the bread on a baking sheet.
- Place the sliced mozzarella on top of the pesto, spread out evenly amongst each piece of bread.
- Bake for 10-12 minutes or until the cheese has melted and the crust is starting to toast.
- Add the sliced tomatoes on top of the mozzarella cheese, spread out evenly amongst each piece of bread.
- LIGHTLY drizzle olive oil and balsamic vinegar over the top. Sprinkle the fresh chopped basil over the top.
- Slice and serve warm. Enjoy!
| Course: | Appetizer, Appetizers, Dinner, Lunch, Meatless, Snack |
Similar Recipes :
©2025 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.
What's Trending
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
event information and much more!
Please enter a valid email address.