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Hot Italian Sliders
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Ingredients:
1 Package King's Hawaiian Rolls 12 Slices Deli Ham 12-18 Slices Salami 12-18 Slices Pepperoni 6 Slices Provolone Cheese 1/2 Cup Roasted Red Pepper, sliced 1/2 Cup Banana Peppers, sliced 1/4 Cup Butter 2 Tsp Italian Seasoning Marinara Sauce, for serving
Directions: Preheat the oven to 350 degrees F. Spray a 9x13 baking pan with cooking spray. Use a long bread knife to slice the rolls in half. Keep the rolls attached to each other, do not separate into individual rolls. Place the bottom half of the rolls in the 9x13 baking pan. Add a layer of ham on top of the rolls. Add a layer of salami on top of the ham. Add a layer of pepperoni on top of the salami. Add the provolone cheese on top of the pepperoni. Add the roasted red pepper and banana pepper on top of the cheese. Place the top half of the rolls on top. Melt the butter in a microwave safe bowl. Add the Italian Seasoning and stir to combine. Pour or brush over the top of the rolls, making sure to evenly coat each roll and let some drip down the sides. Cover with foil and bake for 25-30 minutes or until the cheese has melted and the sliders are warmed through. Let cool for about 5 minutes, then slice and serve warm with a side of marinara sauce for dipping. view disclaimer
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Hot Italian Sliders
Ingredients:
1 Package King's Hawaiian Rolls 12 Slices Deli Ham 12-18 Slices Salami 12-18 Slices Pepperoni 6 Slices Provolone Cheese 1/2 Cup Roasted Red Pepper, sliced 1/2 Cup Banana Peppers, sliced 1/4 Cup Butter 2 Tsp Italian Seasoning Marinara Sauce, for serving
Directions: Preheat the oven to 350 degrees F. Spray a 9x13 baking pan with cooking spray. Use a long bread knife to slice the rolls in half. Keep the rolls attached to each other, do not separate into individual rolls. Place the bottom half of the rolls in the 9x13 baking pan. Add a layer of ham on top of the rolls. Add a layer of salami on top of the ham. Add a layer of pepperoni on top of the salami. Add the provolone cheese on top of the pepperoni. Add the roasted red pepper and banana pepper on top of the cheese. Place the top half of the rolls on top. Melt the butter in a microwave safe bowl. Add the Italian Seasoning and stir to combine. Pour or brush over the top of the rolls, making sure to evenly coat each roll and let some drip down the sides. Cover with foil and bake for 25-30 minutes or until the cheese has melted and the sliders are warmed through. Let cool for about 5 minutes, then slice and serve warm with a side of marinara sauce for dipping.
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