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Homemade Chocolate Peanut Butter Cups
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Ingredients:
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1 Package King's Hawaiian Rolls+ Add to Shopping List |
12 Slices Deli Ham+ Add to Shopping List |
12-18 Slices Salami+ Add to Shopping List |
12-18 Slices Pepperoni+ Add to Shopping List |
6 Slices Provolone Cheese+ Add to Shopping List |
1/2 Cup Roasted Red Pepper, sliced+ Add to Shopping List |
1/2 Cup Banana Peppers, sliced+ Add to Shopping List |
1/4 Cup Butter+ Add to Shopping List |
2 Tsp Italian Seasoning+ Add to Shopping List |
Marinara Sauce, for serving+ Add to Shopping List |
Directions:
- Preheat the oven to 350 degrees F. Spray a 9x13 baking pan with cooking spray.
- Use a long bread knife to slice the rolls in half. Keep the rolls attached to each other, do not separate into individual rolls.
- Place the bottom half of the rolls in the 9x13 baking pan.
- Add a layer of ham on top of the rolls.
- Add a layer of salami on top of the ham.
- Add a layer of pepperoni on top of the salami.
- Add the provolone cheese on top of the pepperoni.
- Add the roasted red pepper and banana pepper on top of the cheese.
- Place the top half of the rolls on top.
- Melt the butter in a microwave safe bowl. Add the Italian Seasoning and stir to combine.
- Pour or brush over the top of the rolls, making sure to evenly coat each roll and let some drip down the sides.
- Cover with foil and bake for 25-30 minutes or until the cheese has melted and the sliders are warmed through.
- Let cool for about 5 minutes, then slice and serve warm with a side of marinara sauce for dipping.
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