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Cheesy Pull Apart Bread Bowl

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Ingredients:

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1 Round Sourdough Bread Loaf, unsliced+ Add to Shopping List
1 Stick Butter, melted+ Add to Shopping List
3 Garlic Cloves, minced+ Add to Shopping List
1 Tbsp Fresh Oregano+ Add to Shopping List
1 Tbsp Fresh Thyme+ Add to Shopping List
1 Tbsp Fresh Parsley+ Add to Shopping List
1 1/2-2 Cups Mozzarella Cheese, shredded+ Add to Shopping List
1/4 Cup Parmesan Cheese, grated+ Add to Shopping List

Directions:

  1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
  2. Use a bread knife to slice the sourdough loaf from side to side in both directions, leaving about 1-inch of space between each slice, and making sure to not cut through the bottom off the bread. Place the bread on the baking sheet.
  3. Stuff the shredded cheese between each cut piece of bread. You want to fill as many of the cuts as possible.
  4. Melt the butter in a microwave safe bowl. Add the garlic, oregano, thyme, and parsley. Stir to combine.
  5. Pour the mixture evenly over the bread.
  6. Cover the bread with aluminum foil. Bake for 15-20 minutes or until the cheese is melted and the bread is warmed through.
  7. Remove from the oven and transfer to a serving platter. Sprinkle the parmesan cheese all over the top.
  8. To eat, simply pull the bread apart and enjoy!
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