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Ingredients:
| 12 oz Box Rice Chex Cereal |
| 2 10 oz Bags White Candy Melts |
| 9 oz Bag Frosted Animal Cookies |
| 1/4 Cup Nonpareil Rainbow Sprinkles |
| 3/4 Cup Powdered Sugar |
Directions:
- Add about ¾ of the bag of frosted animal cookies to a food processor and pulse until fine crumbs. Pour into a bowl. Add the sprinkles and stir to combine. Set aside.
- Add the cereal to a large mixing bowl.
- Add the chocolate to a microwave safe bowl. Heat in 30 second increments, stirring in between, until completely melted. Pour the melted chocolate over the cereal and stir to coat.
- Add the crumb/sprinkle mixture and stir to combine.
- Add the powdered sugar and stir to coat.
- Pour onto a baking sheet or piece of wax paper on the counter to allow the chocolate to set for about 15 minutes.
- Break the remaining frosted animal cookies into small pieces and add to the top of the chow mixture.
- Enjoy immediately or store in an airtight container on the counter.
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