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Strawberry Peach Bruschetta

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Ingredients:

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1 Cup Strawberries, diced+ Add to Shopping List
2 Peaches, diced+ Add to Shopping List
1 1/2 Tbsp White Balsamic Vinegar+ Add to Shopping List
Plain Goat Cheese+ Add to Shopping List
Fresh Basil, chopped+ Add to Shopping List
French Loaf or Baguette, about 8-10 slices+ Add to Shopping List

Directions:

  1. Bake the bread according to package instructions. Let cool slightly and slice into 8-10 slices.
  2. Dice the strawberries and peaches. Add to a mixing bowl with the white balsamic vinegar. Toss to combine.
  3. Spread goat cheese on each slice of bread.
  4. Top with the strawberry peach mixture and garnish with fresh basil.
  5. Serve and enjoy immediately. Store any leftovers in an airtight container in the fridge.
Course: Appetizer, Appetizers, Meatless, Side, Side Dish, Snack
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In no event shall Festival Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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