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Grilled Paninis - Scallion Rosemary Cheese with Crispy Proscuitto





Serves 2
Ingredients:
| 2 plain Ciabatta rolls, halved |
| 3 slices proscuitto, baked or panfried until crispy |
| 1 slice Scallion Rosemary Cheese, 1/4 inch thick |
| 1/3 cup sun-dried tomato spread |
Directions:
- Place whole sandwich in 350 degrees F oven for 10-15 minutes or until cheese melts!
| Course: | Lunch |
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