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Apple Crisp Pizza
Serves 12
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Ingredients:
| 1 Ready-made Pastry for a single-crust pie |
| 1/2 cup sugar |
| 2 tablespoon all-purpose flour |
| 1 teaspoon ground cinnamon |
| 4 medium McIntosh apples, peeled and cut into 1/2-inch slices |
| 1/2 cup all-purpose flour |
| 1/3 cup packed brown sugar |
| 1/3 cup rolled oats |
| 1 teaspoon ground cinnamon |
| 1/4 cup butter, softened |
| 1/4 cup caramel apple dip |
Directions:
- Roll pastry to fit a 12-in. pizza pan; fold under or flute the edges. Combine sugar, flour and cinnamon in a bowl. Add apples and toss. Arrange the apples in a single layerin a circular pattern to completely cover pastry. Combine the first five topping ingredients; sprinkle over apples.
- Bake at 350° for 35-40 minutes or until apples are tender. Remove from the oven and immediately drizzle with caramel topping or dip. Serve warm with ice cream if desired.Yield: 12 servings.
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