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Frozen Chocolate Dipped Bananas

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Ingredients:

3 Bananas, sliced in 1/2
Candy Melts, whatever color you like
Skewers
Sprinkles

Directions:

  1. Melt the chocolate in the microwave.
  2. Skewer each banana ½.
  3. Dip each banana in the melted chocolate and transfer to a wax paper lined baking sheet.
  4. Top each banana with sprinkles.
  5. Place in the freezer for at least 1 hour before serving.
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