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Chicken Apple Sausage and Veggie Sheet Pan Dinner
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Ingredients:
| 1 package (12 oz) Adele's Chicken Apple Sausages |
| 6 cups chopped assorted vegetables, such as potatoes, peppers, zucchini, onions, carrots and broccoli |
| olive oil |
| garlic powder |
| sea salt |
| parsley flakes |
| paprika (optional) |
Directions:
- Chop your selection of veggies into approximately the same sized pieces to ensure an even bake.
- Next, slice the chicken sausages to approximately ½ inch thick pieces or similar in size to the veggies.
- In a large bowl, combine the chicken sausage and veggies. Toss in olive oil just to coat. Sprinkle in your desired blend of spices giving it a final toss.
- Spread the sausage and veggies mixture in an even layer on a parchment lined sheet pan.
- Bake in a 400 degree oven for approximately 25-30 minutes or longer of you prefer a little char.
- Note: Feel free to leave it alone for the duration of baking, or opt to give it a little stir/flip halfway through to help brown both sides.
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