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Gold Potato Au Gratin
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Ingredients:
| 1 Cup Blackberries, plus more for garnish |
| 10 Fresh Mint Leaves, plus more for garnish |
| 3 oz Simple Syrup |
| 1 1/2 oz Fresh Lime Juice |
| 1/2 Cup Club Soda |
| 3 oz White Rum |
| Ice |
Directions:
- Add the blackberries, mint, simple syrup, and lime juice to a bowl and use a muddler or wooden spoon to mash and blend together.
- Add the club soda and rum to the blackberry mixture.
- Strain to remove the seeds and remnants. Then pour into the bottom of 2 glasses. Add ice and top with additional club soda if needed.
- Garnish with extra blackberries and mint.
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