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MontAmore Hash Browns
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Ingredients:
| 30 oz Package Frozen Hash Browns, thawed |
| 2 7oz Packages MontAmore Cheddar Cheese, shredded |
| 1 Large White Onion, chopped |
| 8 oz Sour Cream |
| 8 oz Heavy Cream |
| 1 Stick Butter, melted |
| Paprika, to taste |
| Salt and Pepper, to taste |
Directions:
- Preheat oven to 350 degrees F. Grease a 9x13 baking dish with cooking spray.
- In a large mixing bowl, add the hash browns, cheese, onion, sour cream, heavy cream, and butter. Mix well to combine.
- Pour into the baking dish and press into an even layer. Sprinkle paprika, salt, and pepper over the top.
- Bake for 50-60 minutes or until the hash browns are fully cooked and the top becomes crispy.
- Let sit for about 5 minutes then serve warm.
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