order online
weekly specials
For the Love of Cooking
|Recipes and Resources for Making Great Food
Advanced Search
My Recipe Box
May We Recommend
No Bake Andes Peppermint Crunch Cheesecake
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
My Recipe Box
Recipes
Shopping List
Ham & Gruyere Quiche
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 1 9-inch Pie Crust, thawed if frozen |
| 6 oz Precooked, Smoked Ham, diced |
| 6 oz Gruyere Cheese, shredded |
| 4 Large Eggs |
| 1 1/2 Cups Half & Half |
| Salt & Pepper, to taste |
Directions:
- Preheat oven to 425 degrees F.
- Lay the pie crust in a 9-inch pie pan and fold over the edges.
- Scatter the ham and shredded cheese in the pie crust.
- In a mixing bowl, whisk together the eggs and half & half. Season with salt and pepper.
- Pour into the pie crust.
- Bake for 30-35 minutes or until the eggs are set and the top is slightly browned.
- Remove from the oven and let sit for about 5 minutes to firm up. Slice and serve warm. Season with additional salt and pepper, to taste. Enjoy!
Similar Recipes :
©2024 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.
What's Trending
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
event information and much more!
Please enter a valid email address.