For the Love of Cooking|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
Prosciutto and Arugula Naan Flatbread
Rate this Recipe
|1 Package Naan Flatbread, any flavor|
|8 oz Fresh Mozzarella, sliced and quartered|
|6 oz Prosciutto, sliced|
|Red Pepper Flakes|
- Preheat oven to 300 degrees. Place each Naan on a baking sheet and drizzle with olive oil. Bake for about 5 minutes.
- Remove from the oven. Sprinkle garlic powder and dried oregano over the Naan. Top with mozzarella and put back in the over for another 5 minutes.
- Remove from the oven. Top with prosciutto and bake for another 5 minutes.
- In a small bowl toss the arugula with a tiny drizzle of olive oil. Place the arugula on top of the pizza. Sprinkle with red pepper flakes and drizzle with balsamic vinegar.
What dinnertime dilemma?
Delectable dinner options that everyone can enjoy. Whether you're looking for something healthy or hearty, we've got the right dish for you. View Recipes >
The Real Flavor of Mardi Gras!
Ah, C'est bon ca (Ah, that's good), describes cajun cooking perfectly. Louisiana has a cuisine that's unlike anywhere else in the United States. Mixing French with Southern, and making something truly unique. View Recipes >
©2020 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.