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Brie Grilled Cheese with Fig Spread, Green Apple and Prosciutto
Serves 2
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Ingredients:
| 4 slices crusty bread |
| 2 tablespoons butter |
| 4 tablespoons fig jam |
| 4 oz Brie cheese, sliced |
| 2 Granny Smith Apples, cored and sliced |
| 4 slices prosciutto |
Directions:
- Spread butter on one side of all four slices of bread. Place bread butter-side-down on grill pan over medium-low and spread fig jam on the top of each slice.
- Start layering ingredients on two slices of the bread with brie cheese topped with apple, topped with prosciutto and finally top with more brie cheese.
- Take the fig spread with 1 slice of bread and place it on top of the layered slice.
- Press down and let grill for about 2 minutes, until bread begins browning. Then flip over and let the other side of the bread brown and the filling starts to melt.
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