order online
weekly specials
For the Love of Cooking
|Recipes and Resources for Making Great Food
Advanced Search
My Recipe Box
May We Recommend
Beef Crunchwrap Supreme
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
My Recipe Box
Recipes
Shopping List
Parmesan Garlic Knots
Serves 12
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 1 Tube Pillsbury Breakstick Dough |
| 1/8 Cup Olive Oil |
| 2 Tbsp Butter |
| 4 Cloves Garlic, minced |
| 1/4 Cup Italian Parsley, finely chopped |
| 1/2 Cup Parmesan Cheese, grated |
Directions:
- Preheat oven to 350 degrees.
- Separate the breadstick dough. Roll each strip of dough into a knot and place on a baking sheet.
- Bake for about 12 minutes. Allow to cool for a few minutes.
- While baking, prepare the coating mixture. In a small saucepan melt the olive oil, butter, and garlic. Add the Parsley, stir, and remove from the heat.
- Let cool for a few minutes. Add the parmesan and stir.
- Place the knots in a Ziplock bag and pour the mixture over the top. Shake to coat.
Similar Recipes :
©2024 Knowlan's Super Markets Inc. Website By: DW Green Co. All rights reserved.
What's Trending
Be In The Know!
Sign up for our email list and receive weekly deals, special offers,
event information and much more!
Please enter a valid email address.