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Instant Pot Apple Cinnamon Oatmeal (Vegan)

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Ingredients:

2 1/4 Cup Old Fashioned Oats
4 Cups Unsweetened Almond Milk, can substitute water but do not use dairy milk
3 Apples, diced
3 Tsp Brown Sugar
2 Tsp Cinnamon, plus more for topping
2 Cinnamon Sticks
1/2 Tsp Nutmeg

Directions:

  1. Chop the apples into small pieces.
  2. Add the oats, almond milk, 2 of the diced apples, brown sugar, cinnamon, cinnamon sticks, and nutmeg to the Instant Pot. Close the lid and confirm the valve is set to the “seal” position.
  3. Cook for 3 minutes on high pressure using the manual setting. It will take about 10 minutes for the Instant Pot to pressurize before the timer starts.
  4. Once the 3 minutes are up, let the pressure release naturally for 5 minutes. Then open the valve and quick release the pressure until the pin drops.
  5. Remove the lid and stir the oatmeal. Remove the cinnamon sticks.
  6. Serve warm with additional diced apples and a sprinkle of cinnamon on top.
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In no event shall Festival Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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